Jenna Gorman, creator of Land of 10,000 Recipes, creates a fun and festive appetizer made with juicy meatballs wrapped in flaky puff pastry to look like little mummies. Serve them warm with your favorite dipping sauce for a creepy-cute treat everyone will love!
Click here for the Halloween Mummy Meatballs
PREP TIME: 20 min | COOK TIME: 20–25 min | SERVES: 4–6
Ingredients:
Meatballs:
• 1 lb 90% lean ground beef
• 3 Tbsp olive oil
• 1 egg, beaten
• ¼ cup plain breadcrumbs
• ¼ cup white onion, minced
• ¼ cup grated parmesan cheese
• 2 cloves garlic, minced
• 1 Tbsp chopped fresh parsley
• 1 tsp salt
• ¼ tsp black pepp...

1 hour ago
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